UCorp is committed to enhancing the campus dining experience by providing a variety of food trucks during the fall and spring semesters. Our goal is to offer convenient and delicious meal options that cater to the diverse tastes of our students and staff. With a weekly updated schedule, we ensure that each visit introduces new and exciting food choices for everyone to enjoy.
Weekly Schedule
Fall 2025
Tue, Sep. 16 |
Sam's ChowdermobileSeafood truck with chowder, lobster rolls, and tacos |
Wed, Sep. 17 |
Chef's Truckserves California-style street food with bold flavors and fresh ingredients. Tacos, burritos, burgers, and mac & cheese balls. |
Tue, Sep. 23 |
Mora Taco TruckServing high-quality, flavorful tacos that bring the vibrant spirit of Mexican street cuisine to the local community. |
Wed, Sep. 24 |
Korean BobchaKorean fusion truck with bowls, burritos, and wings |
Food Truck Program Lineup – Fall 2025
Get ready for a flavor-packed season!
We’re bringing you Chef's Truck, Curveball, Da Poke Man, Korean Bobcha, Los Kuyas, Mora's Taco Truck, Sam's Chowdermobile, Sunrise Deli… and more!
Want to join the party?
If you’d like to be part of our Food Truck Program, fill out our Retail and Commercial Services Application Form today!
Hours & Location
Every Tuesdays and Wednesdays
11:00 a.m. to 2:00 p.m.
At Centennial Walkway
(pathway between Fine Arts and Humanities Building)
